Jordi Marcè
cronology
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Buffet Restaurant

The proposal considers the design and construction of a Buffet restaurant for a capacity of 306 people.
The restaurant is located on the ground floor of an existing building , part of a 5 star resort and consists of two areas; the interior one that is organized around the area of self service and buffet and the outdoor one, covered by a pergola where you enjoy panoramic views of the surroundings.
The space also considers 4 modules for waiter's service.
Location: Spain
Surface: 791m2 - 306 seats
Year: 2014